Reverse Seared Rack of Lamb with Chimichurri

Reverse Seared Rack of Lamb with Chimichurri

Lamb, the final frontier. This Reverse Seared Rack of Lamb with Chimichurri is worth traveling light years to eat. Count on your guests demanding seconds when buying ingredients. Tips / Suggestions

Pineapple Bourbon Glazed Mangalitsa Ham

Pineapple Bourbon Glazed Mangalitsa Ham

Say aloha to this pineapple bourbon glazed Mangalitsa ham! It’s the perfect holiday dish to get your guests’ minds off the harsh winter cold and fly them to the sandy beaches of O’ahu. Pair this dish with a nice Sauvignon Blanc and everyone will be 

Smoked Cheerwine Baby Back Ribs

Smoked Cheerwine Baby Back Ribs

So you’re Brad Pitt? That don’t impress me much, but these Smoked Cheerwine Baby Back Ribs sure do. I’m throwing these into the mix for Thanksgiving and will not be surprised at all if they steal the show from Mr. Turkey. As always, the magic 

Peter Luger Style Cowboy Hawk Steak

Peter Luger Style Cowboy Hawk Steak

Save yourself the trip to Brooklyn, and make this Peter Luger Style Cowboy Hawk Steak in the comfort of your own backyard. The secret sauce is 800°+ of intense heat from a broiler or infrared grill coupled with Luger’s generous salt preparation. Don’t be scared 

NY Strip Tataki with Ponzu Sauce

NY Strip Tataki with Ponzu Sauce

Bonzai! This NY Strip Tataki with Ponzu Sauce is officially the fastest cook on this site! 30-40 seconds and it’s done! No meat thermometers, magic crystals or witchcraft required to produce a perfecto product and the Ponzu sauce will have your guests turning Japanese before 

Rotisserie Picanha

Rotisserie Picanha

It’s difficult to find decent rotisserie picanha outside of a Brazilian steakhouse, but that all changes here and now. The rotisserie setup and maintenance on this recipe is slightly advanced, but worth it for one of the best steaks you’ll have this summer. Do yourself 

Cashew Crusted Rack of Lamb

Cashew Crusted Rack of Lamb

Sir do you have the time? Oh, it’s Lamb-o-Clock?! This cashew crusted rack of lamb pulls out all the stops. Only invite your favorite people over for this bad boy. It’s the dish that will result in desperate FaceBook messages from your guests begging you 

Asian Style Stuffed Onions

Asian Style Stuffed Onions

Unfortunately everything isn’t made of meat, but that doesn’t mean we can’t stuff it with meat. These pork stuffed onions will be a hit at your next get together. They are relatively easy to prep/cook and won’t break the bank. Kick off football season right 

Reverse Seared Kurobuta Pork Rack with a Sweet Peach Sauce 

Reverse Seared Kurobuta Pork Rack with a Sweet Peach Sauce 

Do you want to eat like a daimyo? Or a samurai? Maybe ninjitsu is more your speed? Regardless, this Japanese-inspired Kurobuta Pork will have your guests karate chopping each other over the last ribs. Only invite guests with honor, because your hands will be full 

Skirt Steak Sammy with Bourbon Fired Peppers

Skirt Steak Sammy with Bourbon Fired Peppers

Boom it’s sandwich time! Put your grandma’s sandwiches to shame with these bad boys. She won’t be crying long once she’s taken a bite.