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Tag: beef

Tomahawk Steak with Prosciutto Peach Bourbon Jam

August 12, 2025 by BacusBBQ 0 comments

Everyone’s favorite time is Tomahawk time. This Tomahawk Steak with Prosciutto Peach Bourbon Jam kicks up the already great flavor profile. A “must cook” for tomahawk lovers.

Beef, Meat

Chuck Roast Birria Grilled Cheese

July 11, 2025 by BacusBBQ 0 comments

If you love Charles “Chuck” Barkley, you’re gonna love this Chuck Roast Birria Grilled Cheese. Just like Charles, it’s got tons of zing and will be a slam dunk at your next get together. Tips / Suggestions

Beef, Meat

Tomahawk Steak Over Roasted Potatoes

December 16, 2024 by BacusBBQ 0 comments

It’s tomahawk time again, baby. This Tomahawk Steak Over Roasted Potatoes will end any winter blues you or your guests may be experiencing, guaranteed. Tips / Suggestions

Beef, Everything Else, Meat

Cheesy Smoked Meatloaf

December 12, 2024 by BacusBBQ 0 comments

It don’t go down easy if it ain’t cheesy! This Cheesy Smoked Meatloaf kicks up your standard meatloaf with irresistible cheese and smokey flavor! It’s a banger! Tips / Suggestions

Everything Else

Beef Rib Birria Smothered Salmon

April 11, 2024 by BacusBBQ 0 comments

Unda’ da sea, just you and me? No, it will be you and as many guests that will fit on your patio when you dish out this Beef Rib Birria Smothered Salmon for dinner this spring. It will satisfy land lubbers and sea dogs alike. We recommend making extra. Tips / Suggestions

Beef, Meat

Peter Luger Style Cowboy Hawk Steak

November 13, 2023 by BacusBBQ 1 comment

Save yourself the trip to Brooklyn, and make this Peter Luger Style Cowboy Hawk Steak in the comfort of your own backyard. The secret sauce is 800°+ of intense heat from a broiler or infrared grill coupled with Luger’s generous salt preparation. Don’t be scared of the salt. Luger’s month-long dry-aging process is optional, but […]